Noodles: Wheat Flour, Water, Tapioca Starch, Salt, Lactic Acid. Soup Base: Soybean Paste (Water, Soybeans, Rice, Salt), Water, Cane Syrup*, Rice Wine, Seaweed Extract, Salt, Yeast Extract, Onion*, Shiitake Mushroom Extract*. Toppings: Scallion*, Spinach*, Maltodextrin, Tofu (Soybeans, Magnesium Chloride and/or Calcium Chloride),* Guar Gum. *Dehydrated.